Skip to content

Two Foodies Garden

Home
Instagram
Garden
Food & Drink
Musings

img_7095

Sarah Halloran December 14, 2020

Published by Sarah Halloran

View all posts by Sarah Halloran

Published December 14, 2020

Post navigation

Previous Post img_7095

Leave a Reply Cancel reply

Follow Blog via Email

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 25 other subscribers

Email Address

Instagram

This year's garlic harvest! I am pleased 🥰💚

Sometimes I need a reminder that you must have patience and trust when gardening. I thought both of these berries were dead ☠️ last year. The raspberry (first pic) only had a few leaves and the dead stick in the middle all season long. The kiwi berry (second pic) looked like it died almost as soon as we brought it home, but it was the end of the season, and as Grey’s Anatomy taught me - “you’re not dead until you’re warm and dead” - so I let them overwinter and was so very surprised and pleased when we started seeing green leaves sprout up.

Slight eclectic first harvest of 2022 - we will definitely feast on the artichoke tonight! And the Anemones are starting to flower regularly.

The Camelias are in bloom and looking lovely aft the rain 🌧 yesterday.

We have been looking for creative ways to keep the birds out of our beds. They seem to like open spaces so we’ve been filling them in with mom’s decorations. What do you think?

Two minute garden tour - we hope you enjoy 💚

Recent Comments

	Garden Goals for 12/… on Garden Goals for 12/7/2020
	Garden Goals for 12/… on Garden Goals – 11/22/202…
	Sarah Halloran on Garden Goals – 11/22/202…
	carolee on Garden Goals – 11/22/202…
	Sarah Halloran on The new Victory Garden

Recent Posts

March 2021 Garden Goals
Garden Goals for 12/14/2020
Hot Chocolate Bombs
The not so solid guide to overwintering peppers – AKA our first attempt
Garden Goals for 12/7/2020

Powered by WordPress.com.